Centrum Prac Introligatorskich

QUALITY is very important for us, which is why we operate in line with the GHP/GMP system

We are currently implementing the HACCP certificate.

GHP - Good Hygiene Practice – actions which must be taken and hygiene conditions which must be met and checked at every stage of manufacture or trading to ensure food safety
 
GMP - Good Manufacturing Practice -  these are actions which must be taken and conditions which must be met in order that food, and materials and products which will come into contact with food, is produced in a manner which ensures the appropriate required quality of health, and standards for allocating resources for maintaining personal hygiene.